"Cooking with Lavender" Cookbook

Curious about cooking with lavender? Start here.

If you’ve been wanting to bring lavender into your kitchen but aren’t sure where to begin, this is the guide you’ve been waiting for. Written by our friend and fellow lavender enthusiast Nancy Baggett, this cookbook is packed with easy-to-follow, flavor-filled recipes that will surprise and delight your taste buds.

Nancy is a respected member of the United States Lavender Growers Association, and her book is the perfect companion for both beginners and seasoned home chefs looking to explore the unique charm of culinary lavender.

Why You'll Love It:
🍽️ Includes a wide range of recipes—sweet, savory, and sippable
🍽️ Tips for cooking confidently with lavender
🍽️ Inspiring ideas to make your meals feel a little more special

Pro Tip: Don’t forget to grab our Woodstock Lavender Co. Culinary Lavender and Gourmet Syrup to start cooking like a pro!